Recipe of Quick Classic Mac and Cheese
Classic Mac and Cheese.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, classic mac and cheese. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Classic Mac and Cheese is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Classic Mac and Cheese is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have classic mac and cheese using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Classic Mac and Cheese:
- {Get of macaroni pasta.
- {Prepare of butter.
- {Take of Salt.
- {Take of Ground black pepper.
- {Make ready of plain flour.
- {Take of grated chedder cheese.
- {Take of whole milk.
Instructions to make Classic Mac and Cheese:
- Boil the pasta according to packet instructions. Add a good amount of salt to the water. Drain well once cooked..
- In the meantime make the cheese sauce by melting butter in a large saucepan over medium heat..
- Whisk in the flour and stirring regularly allow to fry for about a minute..
- Gently whisk in the milk and then season with salt and pepper. Cook the sauce down until it thickens and becomes creamy..
- Mix in the grated cheese until its fully melted..
- Add the pasta to the cheese sauce and stir until fully coated..
- Transfer to the oven and bake for around 25 minutes..
- Serve immediately..
So that's going to wrap it up with this exceptional food classic mac and cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
