Step-by-Step Guide to Make Perfect Mac n cheese

Mac n cheese.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, mac n cheese. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mac n cheese is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Mac n cheese is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mac n cheese using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mac n cheese:

1. {Prepare of macaroni.
2. {Prepare of cheese.
3. {Get of grated parmesan cheese.
4. {Get of peas.
5. {Take of horseradish cream.
6. {Prepare of onion, chopped.
7. {Prepare of flour.
8. {Make ready of butter.
9. {Prepare of milk.
10. {Prepare of salt.
11. {Get of pepper.
12. {Get of olive oil.
13. {Take of garlic.

Steps to make Mac n cheese:

1. Preheat oven to 200°F C. Butter an ovenproof dish.
2. Put a large pan on to boil with 2.5 litres of water and plenty of salt. When on a rolling boil add the macaroni and cook for no more than 7 minutes..
3. Meanwhile in another pan heat the oil and add the onion with a pinch of salt to help it soften quicker. Cook over a medium heat.
4. When the onion is soft add the garlic and cook until softened but not coloured. Around 30 secs.
5. Add the butter and flour and stir to form a roix once the butter has melted.
6. Cook the roux for a minute to remove the raw flour taste.
7. Add the milk (cold) gradually, mixing well with each addition to form a smooth white sauce..
8. Add the cheese and horseradish - and a splash more milk if the mix becomes too thick to pour.
9. Season the sauce.
10. Remove from the heat and add the peas.
11. Drain the macaroni and add to the sauce.
12. Pour the macaroni and sauce into the dish, top with parmesan and bake for 15 minutes or until golden and bubbling.
13. Allow to cool for 10 mins before serving.

So that's going to wrap it up with this exceptional food mac n cheese recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!