Step-by-Step Guide to Make Favorite Cherry Bakewell Pudding 🍒

Cherry Bakewell Pudding 🍒.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, cherry bakewell pudding 🍒. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Cherry Bakewell Pudding 🍒 is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Cherry Bakewell Pudding 🍒 is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cherry bakewell pudding 🍒 using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cherry Bakewell Pudding 🍒:

1. {Make ready 410 g of tinned cherry pie filling.
2. {Prepare 200 g of Stork margarine.
3. {Prepare 200 g of caster sugar.
4. {Take 140 g of ground almonds.
5. {Prepare 50 g of gf self raising flour.
6. {Get 3 of large eggs.
7. {Get Handful of flaked almonds.

Steps to make Cherry Bakewell Pudding 🍒:

1. Spread the cherry pie filling in the bottom of a pudding basin or baking dish..
2. In a mixer, beat together the remaining ingredients except for the flakes almonds..
3. Carefully spread the batter on top of the cherry filling. Sprinkle with flakes almonds..
4. Bake at 180 C for 45 minutes. Lovely served with custard..

So that's going to wrap it up with this exceptional food cherry bakewell pudding 🍒 recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!