Simple Way to Make Quick Simple Vegetable Stir Fry

Simple Vegetable Stir Fry.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, simple vegetable stir fry. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Simple Vegetable Stir Fry is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Simple Vegetable Stir Fry is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook simple vegetable stir fry using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Vegetable Stir Fry:

1. {Get of yellow pepper (sliced).
2. {Take of mushrooms (sliced).
3. {Make ready of baby sweetcorn (sliced in half).
4. {Take of Tat soi (leaves whole with stalks chopped).
5. {Make ready of Snow pea (cut in half).
6. {Take of ground nut oil.
7. {Get of seasoned Salt.

Steps to make Simple Vegetable Stir Fry:

1. Prepare all your vegetables before cooking..
2. In a wok heat the oil on a medium heat..
3. Add the corn and thicker stalks in first as they take slightly longer to cook. Cook for around 2 minutes..
4. Add all the other vegetables other than the mushrooms and leaves. Cook for a further 3-4 minutes. Stir occasionally..
5. Add the salt..
6. Add the mushrooms and leaves and cook for a further 2-3 minutes. Stirring regularly..
7. And serve when done..

So that is going to wrap this up with this special food simple vegetable stir fry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!