Simple Way to Prepare Quick Granny's Meatloaf

Granny's Meatloaf.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, granny's meatloaf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Granny's Meatloaf is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Granny's Meatloaf is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook granny's meatloaf using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Granny's Meatloaf:

1. {Take 1/4 cup of Quick cooking oats.
2. {Take 1 large of Egg, beaten.
3. {Get 1/4 cup of Milk.
4. {Make ready 2 tsp of Salt.
5. {Prepare 1 tsp of Pepper.
6. {Get 1 small of Onion, diced.
7. {Get 1/2 of Carrot, peeled and minced (optional).
8. {Get 1 of Rib celery, diced.
9. {Get 1 tsp of Minced garlic (2 cloves).
10. {Get 3 lb of Ground beef.
11. {Take of glaze.
12. {Make ready 3/4 cup of Keychup.
13. {Make ready 2 tsp of Prepared horseradish.
14. {Take 1 tsp of Worcestershire sauce.

Instructions to make Granny's Meatloaf:

1. Preheat oven to 325°F. Mix glaze ingredients and set aside..
2. Mix all meatloaf ingredients except beef. Crumble beef over mixture and toss to combine. (Do not over mix, that makes meatloaf tough)..
3. Form into two loaves on sheet pan lined with tinfoil. Bake 10 minutes. Spoon on glaze..
4. Bake 45-50 minutes longer. Remove from oven and let rest for 10 minutes, loosely renting with foil..
5. Source: Carla Hall, Redbook Magazine 5/2013.

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