Recipe of Perfect Cheap Malva Pudding

Cheap Malva Pudding.

Cheap Malva Pudding

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, cheap malva pudding. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Cheap Malva Pudding is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Cheap Malva Pudding is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cheap malva pudding using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheap Malva Pudding:

  1. {Get of Sponge.
  2. {Take of egg.
  3. {Get of sugar.
  4. {Get of margarine.
  5. {Take of vinegar.
  6. {Make ready of smooth apricot jam.
  7. {Get of baking powder.
  8. {Get of bicarb.
  9. {Get of milk.
  10. {Make ready of cake flour.
  11. {Take of Sauce.
  12. {Get of milk.
  13. {Prepare of vanilla essence.
  14. {Take of sugar.
  15. {Get of margarine.

Instructions to make Cheap Malva Pudding:

  1. Preheat oven to 180°C.
  2. In a medium to large bowl, cream together margarine, egg & sugar.
  3. Mix in vinegar & jam. Then add the milk and mix.
  4. Now mix in the flour, bicarb & baking powder.
  5. Pour into a medium to large greased baking dish and bake for 30-35 minutes or until a knife inserted into the centre comes out clean.
  6. While malva pudding is in oven, place all the ingredients for the sauce into a saucepan and stir over moderate heat until the butter has melted and the sugar dissolved.
  7. Pierce the hot pudding several times with a skewer so that the sauce can be absorbed. Pour over the sauce over the pudding and rest for 10 minutes. Serve with custard or cream.

So that is going to wrap this up with this special food cheap malva pudding recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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