Recipe of Ultimate How to prepare kashmiri style "Mutton Rogan Josh"
How to prepare kashmiri style "Mutton Rogan Josh".
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, how to prepare kashmiri style "mutton rogan josh". One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to prepare kashmiri style "Mutton Rogan Josh" is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. How to prepare kashmiri style "Mutton Rogan Josh" is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook how to prepare kashmiri style "mutton rogan josh" using 22 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make How to prepare kashmiri style "Mutton Rogan Josh":
- {Get 500 gm of Mutton.
- {Make ready As needed of Salt.
- {Make ready 1/2 tsp of Turmeric powder.
- {Get 1/2 of Lemon juice.
- {Make ready of For Curd Masala:.
- {Prepare 3/4 cup of thick yogurt.
- {Prepare 2 strands of Saffron.
- {Prepare 2 tsp of Kashmiri chilli powder.
- {Take 2 tsp of Coriander powder.
- {Make ready 1 tsp of Fennel seeds.
- {Make ready 1 tsp of Ginger.
- {Take of To Season:.
- {Take 3 tsp of Oil.
- {Prepare 3 of Bay leaf.
- {Take 1 inch of Cinnamon.
- {Prepare 5 of Cloves.
- {Take 2 of Black cardamom.
- {Get 5 of Green Cardamom.
- {Get 1 tsp of Cumin seeds.
- {Prepare 1 tsp of Hing.
- {Get 1/2 tsp of Garam masala.
- {Take As needed of Coriander leaves.
Steps to make How to prepare kashmiri style "Mutton Rogan Josh":
- Crush the ginger. Chop the coriander leaves into finely. Clean the mutton nicely in running water. Marinate the mutton with turmeric powder, salt and lemon juice. Keep this aside for 30 minutes. In clean bowl take curd, saffron, chilli powder, coriander powder, fennel seeds, ginger. Mix this nicely by adding water. Keep aside..
- Heat oil in kadai add bay leaf, clove, cinnamon, black cardamom, green cardamom, cumin seeds, hing. Once done add mutton, saute nicely and close with lid. Cook for 5 to 7 minutes. Now add yogurt paste and mix it. Saute nicely. Now add enough water, mix thoroughly. Close with lid and cook for 45 minutes in medium flame. Cook until it becomes to gravy consistency..
- Once mutton done completely and the oil separated from the sides. Now add garam masala and chopped coriander leaves. Serve with warm rice or roti. Super kashmiri style Mutton rogan josh ready!.
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