Recipe of Award-winning Chorizo Pasta

Chorizo Pasta.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chorizo pasta. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chorizo Pasta is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Chorizo Pasta is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chorizo pasta using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chorizo Pasta:

1. {Take of Pasta (whichever you like, I used homemade fettucine).
2. {Make ready of flour.
3. {Take of eggs.
4. {Make ready of Sauce.
5. {Prepare of onion.
6. {Make ready of tomato paste.
7. {Make ready of dry red wine.
8. {Take of chorizo.
9. {Get of canned (crushed) tomatoes.
10. {Make ready of Seasoning.
11. {Make ready of Freshly grated parmesan.
12. {Take of Fresh parsley.

Steps to make Chorizo Pasta:

1. Make fresh pasta (or alternatively use store bought pasta).
2. Dice the onion, cut the chorizo in 1cm slices.
3. Heat a pan on medium heat with some olive oil, once hot fry the onions for about 6-8 minutes.
4. Add the tomato paste to the onion and mix, fry for another minute.
5. Add the chorizo slices and fry for 3-5 minutes.
6. Add the red wine to deglaze. Let it boil then turn down the heat to a simmer, until the red wine is completely evaporated.
7. Add the crushed tomatoes to the pan and let simmer for about 20 minutes. Add salt and pepper to taste.
8. Cook the pasta just before it's al dente (about one minute cooking time left), time it so that this will be when the tomatoes in the sauce have been simmering for about 20 minutes.
9. Add the pasta to the sauce, add a bit of pasta water so the sauce sticks to the pasta. Mix it up and cook for another minute (until the pasta is cooked perfectly al dente).
10. Serve with freshly grated parmesan cheese and fresh parsley!.

So that is going to wrap this up with this special food chorizo pasta recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!