Step-by-Step Guide to Prepare Homemade Pappardelle with slow cooked Beef Ragu

Pappardelle with slow cooked Beef Ragu.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, pappardelle with slow cooked beef ragu. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Pappardelle with slow cooked Beef Ragu is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Pappardelle with slow cooked Beef Ragu is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pappardelle with slow cooked beef ragu using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pappardelle with slow cooked Beef Ragu:

1. {Prepare 1 kg of Beef Brisket diced.
2. {Prepare 2 cloves of garlic finely chopped.
3. {Get 1 of onion, diced.
4. {Get 1 of carrot finely chopped.
5. {Prepare 2 of celery sticks finely chopped.
6. {Make ready 2 cans of chopped tomatoes.
7. {Get 2 tablespoons of tomato puree.
8. {Make ready Splash of red wine.
9. {Get 300 ml of Beef stock.
10. {Get 1 tsp of finely chopped thyme.
11. {Take 2 of bay leaves.
12. {Get 400 g of pappardelle.
13. {Get of Salt and pepper.
14. {Prepare of Freshly grated parmesan.
15. {Prepare 2 tablespoons of olive oil.

Instructions to make Pappardelle with slow cooked Beef Ragu:

1. Season the beef, add 1 tablespoon of oil to a large pan, brown off the beef and remove to a plate.
2. Add the remaining oil to the pan and add onion and garlic, sauté for a few mins.
3. Add celery and carrot and cook for a further 5 mins.
4. Add chopped tomatoes, purée, beef stock, wine and herbs and slow cook for 2 hours.
5. Shred the beef using forks and slow cook for a further 30mins, season to taste.
6. Cook the pasta, add the beef ragu and serve with grated fresh Parmesan.

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