Simple Way to Make Ultimate Vegetable Biryani: 🧑🏻‍🍳

Vegetable Biryani: 🧑🏻‍🍳.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, vegetable biryani: 🧑🏻‍🍳. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable Biryani: 🧑🏻‍🍳 is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Vegetable Biryani: 🧑🏻‍🍳 is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook vegetable biryani: 🧑🏻‍🍳 using 44 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetable Biryani: 🧑🏻‍🍳:

1. {Get of 🌻FOR RICE :.
2. {Make ready 6 cups of water.
3. {Prepare 2 pods of cardamom.
4. {Get 4 of cloves.
5. {Get 1 inch of cinnamon.
6. {Prepare 2 of bay leaf.
7. {Make ready 1 tsp of salt.
8. {Take 2 tsp of oil.
9. {Prepare 1 of chilli, slit.
10. {Make ready 1 cup of basmati rice, soaked 20 minutes.
11. {Prepare of 🌻FOR BIRYANI:.
12. {Get 2 Tbsp of oil.
13. {Make ready 1 tsp of ghee / butter.
14. {Take 1 of bay leaf / tez patta.
15. {Take 1 of mace / javitri.
16. {Prepare 1 inch of cinnamon.
17. {Take 1 of star anise / badiyan ka Phool.
18. {Prepare 1 of black cardamom.
19. {Make ready 3 of cloves.
20. {Prepare 2 pods of cardamom.
21. {Get 1 tsp of cumin seeds.
22. {Make ready 1 of onion, sliced.
23. {Prepare 1 tsp of ginger garlic paste.
24. {Take 1 of tomato, finely chopped.
25. {Prepare 1 of potato cut into cubed.
26. {Prepare 1/2 of carrot, chopped.
27. {Prepare 1/2 tsp of salt.
28. {Get 1/4 tsp of turmeric.
29. {Get 1 tsp of kashmiri red chilli powder.
30. {Get 1 tsp of garam masala.
31. {Prepare 4 of dried prunes / dried plums (if you don’t have prunes so use lemon slice).
32. {Take 1/2 tsp of salt.
33. {Get 3/4 cup of yogurt.
34. {Prepare 7 of florets cauliflower / gobhi.
35. {Get 2 Tbsp of peas.
36. {Prepare 1/4 cup of capsicum cut into cubes.
37. {Prepare 1 cup of water.
38. {Take of 🌻FOR LAYERING:.
39. {Make ready 4 Tbsp of coriander, finely chopped.
40. {Prepare 4 Tbsp of fried onion.
41. {Get 2 Tbsp of mint / pudina, finely chopped.
42. {Get 1/4 tsp of yellow food colour.
43. {Take 1/4 cup of water.
44. {Prepare 1 tsp of ghee.

Steps to make Vegetable Biryani: 🧑🏻‍🍳:

1. Firstly, in a large pan take 6 cup water. add spices 2 pods cardamom, 4 cloves, 1 inch cinnamon, 2 bay leaf, also add 1 tsp salt, 2 tsp oil and 1 chilli. boil for 2 minutes or until flavours is in the water. add in 1 cup basmati rice and stir well. make sure to soak rice for at least 20 -30 minutes. boil for 3 -4 minutes or until rice is half cooked. do not cook fully just 80% done. drain off the rice and keep aside..
2. Firstly, in a large pan heat 2 tbsp oil and 1 tsp ghee. sauté 1 bay leaf, 1 mace, 1 inch cinnamon, 1 star anise, 1 black cardamom, 3 cloves, 2 pods green cardamom, 1 tsp cumin add 1 onion followed by 1 tsp ginger garlic paste. sauté until onions turn golden brown..
3. Then add 1 tomato and saute until tomatoes turn soft and mushy. now add potato, carrot and salt. cover and cook until potatoes are half cooked. Then add 1/4 tsp turmeric, 1 tsp chilli powder, 1 tsp garam masala, 4 prunes and 1/2 tsp salt. sauté until spices turn aromatic. additionally, add 3/4 cup curd and saute until oil is released..
4. Furthermore add 7 florets cauliflower, 2 tbsp peas and cubes capsicum. saute for a minute or until its combined well. add 1 cup water and mix well. cover and cook for 5 minutes or until vegetables are half cooked. take 1 cup of gravy and keep aside. now layer up with 2 tbsp coriander and 2 tbsp fried onion. spread half of cooked rice over the biryani gravy..
5. Top with reserved gravy uniformly. further spread remaining cooked rice and level up. top with 2 tbsp coriander, 2 tbsp mint and 2 tbsp fried onion. sprinkle 1/4 tsp yellow food colour, 1/4 cup water and 1 tsp ghee. cover with kitchen towel and close the lid. simmer for 20 minutes low flame or until rice is cooked fully. finally, enjoy veg biryani with raita and salad. Enjoy !!.
6. .

So that's going to wrap this up with this exceptional food vegetable biryani: 🧑🏻‍🍳 recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!