Easiest Way to Make Ultimate Vegetable Biryani: πŸ§‘πŸ»‍🍳

Vegetable Biryani: πŸ§‘πŸ»‍🍳.

Vegetable Biryani: πŸ§‘πŸ»‍🍳

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, vegetable biryani: πŸ§‘πŸ»‍🍳. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Vegetable Biryani: πŸ§‘πŸ»‍🍳 is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Vegetable Biryani: πŸ§‘πŸ»‍🍳 is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook vegetable biryani: πŸ§‘πŸ»‍🍳 using 44 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable Biryani: πŸ§‘πŸ»‍🍳:

  1. {Prepare of 🌻FOR RICE :.
  2. {Take of water.
  3. {Make ready of cardamom.
  4. {Get of cloves.
  5. {Get of cinnamon.
  6. {Prepare of bay leaf.
  7. {Make ready of salt.
  8. {Prepare of oil.
  9. {Prepare of chilli, slit.
  10. {Take of basmati rice, soaked 20 minutes.
  11. {Prepare of 🌻FOR BIRYANI:.
  12. {Make ready of oil.
  13. {Take of ghee / butter.
  14. {Take of bay leaf / tez patta.
  15. {Make ready of mace / javitri.
  16. {Prepare of cinnamon.
  17. {Make ready of star anise / badiyan ka Phool.
  18. {Prepare of black cardamom.
  19. {Prepare of cloves.
  20. {Take of cardamom.
  21. {Make ready of cumin seeds.
  22. {Make ready of onion, sliced.
  23. {Prepare of ginger garlic paste.
  24. {Get of tomato, finely chopped.
  25. {Prepare of potato cut into cubed.
  26. {Take of carrot, chopped.
  27. {Get of salt.
  28. {Get of turmeric.
  29. {Get of kashmiri red chilli powder.
  30. {Make ready of garam masala.
  31. {Get of dried prunes / dried plums (if you don’t have prunes so use lemon slice).
  32. {Take of salt.
  33. {Prepare of yogurt.
  34. {Prepare of florets cauliflower / gobhi.
  35. {Make ready of peas.
  36. {Take of capsicum cut into cubes.
  37. {Get of water.
  38. {Take of 🌻FOR LAYERING:.
  39. {Get of coriander, finely chopped.
  40. {Get of fried onion.
  41. {Make ready of mint / pudina, finely chopped.
  42. {Make ready of yellow food colour.
  43. {Take of water.
  44. {Make ready of ghee.

Steps to make Vegetable Biryani: πŸ§‘πŸ»‍🍳:

  1. Firstly, in a large pan take 6 cup water. add spices 2 pods cardamom, 4 cloves, 1 inch cinnamon, 2 bay leaf, also add 1 tsp salt, 2 tsp oil and 1 chilli. boil for 2 minutes or until flavours is in the water. add in 1 cup basmati rice and stir well. make sure to soak rice for at least 20 -30 minutes. boil for 3 -4 minutes or until rice is half cooked. do not cook fully just 80% done. drain off the rice and keep aside..
  2. Firstly, in a large pan heat 2 tbsp oil and 1 tsp ghee. sautΓ© 1 bay leaf, 1 mace, 1 inch cinnamon, 1 star anise, 1 black cardamom, 3 cloves, 2 pods green cardamom, 1 tsp cumin add 1 onion followed by 1 tsp ginger garlic paste. sautΓ© until onions turn golden brown..
  3. Then add 1 tomato and saute until tomatoes turn soft and mushy. now add potato, carrot and salt. cover and cook until potatoes are half cooked. Then add 1/4 tsp turmeric, 1 tsp chilli powder, 1 tsp garam masala, 4 prunes and 1/2 tsp salt. sautΓ© until spices turn aromatic. additionally, add 3/4 cup curd and saute until oil is released..
  4. Furthermore add 7 florets cauliflower, 2 tbsp peas and cubes capsicum. saute for a minute or until its combined well. add 1 cup water and mix well. cover and cook for 5 minutes or until vegetables are half cooked. take 1 cup of gravy and keep aside. now layer up with 2 tbsp coriander and 2 tbsp fried onion. spread half of cooked rice over the biryani gravy..
  5. Top with reserved gravy uniformly. further spread remaining cooked rice and level up. top with 2 tbsp coriander, 2 tbsp mint and 2 tbsp fried onion. sprinkle 1/4 tsp yellow food colour, 1/4 cup water and 1 tsp ghee. cover with kitchen towel and close the lid. simmer for 20 minutes low flame or until rice is cooked fully. finally, enjoy veg biryani with raita and salad. Enjoy !!.
  6. .

So that's going to wrap it up with this exceptional food vegetable biryani: πŸ§‘πŸ»‍🍳 recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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