Recipe of Ultimate King Prawn bhuna with potato
King Prawn bhuna with potato.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, king prawn bhuna with potato. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
King Prawn bhuna with potato is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. King Prawn bhuna with potato is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have king prawn bhuna with potato using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make King Prawn bhuna with potato:
- {Take 800 g of king prawns.
- {Take 2 of medium potato.
- {Get 4 tsp of cooking oil.
- {Get 6-8 of cherry tomato.
- {Get 1 of medium & 1 small onion.
- {Make ready 2 of large garlic cloves.
- {Make ready of Corriander for garnishing.
- {Take 1/4 tsp of tumeric powder.
- {Prepare 2-3 of green chilli.
Instructions to make King Prawn bhuna with potato:
- Finely chop onions, garlic, and cut potatoes into chunks(4-6 chunks depending on size) cut the tomatoes in half.
- Heat oil on a non stick pan add chopped garlic and onion and saute until light golden brown.
- Add salt as required and stir, add quarter tsp tumeric,1tsp chilli powder,half tsp madras powder, mix all spices, if masalla is dry add few drops of water and cover with lid & simmer for 8min or until masalla colour turns dark.
- Add in the washed prawns and cook until most water evaporates at that point add the potato's and tomatoes cook until soft then add 1 cup water and cook for further 8-min on just below medium heat and garnish with corriander & 2-3 green chilli (chilli is optional).
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