Easiest Way to Prepare Quick Kimchi Fried Rice

Kimchi Fried Rice.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, kimchi fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Kimchi Fried Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Kimchi Fried Rice is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have kimchi fried rice using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kimchi Fried Rice:

1. {Prepare 1 tbsp of each of fine dice dice garlic and shallot.
2. {Prepare 1 1/2 cup of chop kimchi with 1tbsp of the kimchi juice.
3. {Make ready 2 bowl of cooked white rice.
4. {Prepare 1 tsp of sesame oil.
5. {Prepare 3 tbsp of dice scallion or coriander/ dash of sesame s.
6. {Prepare 4 of eggs.
7. {Make ready of seasoning.
8. {Make ready 1 tbsp of light soy sauce.
9. {Make ready Dash of black pepper.

Instructions to make Kimchi Fried Rice:

1. In pan with oil fry the eggs then push aside then garlic and shallot till fragrance then add kimchi and juice with the cooked white rice, season with light soy sauce.
2. Stir fry and mix well then add sesame oil and more kimchi and coriander or spring onion if you like, stir fry till it’s piping hot and almost dry but not burn.
   
3. SERVING OPTION,,,,scoop cooked kimchi fried rice into a bowl and press firmly then top a plate and turn over and remove bowl.
4. Kimchi Fried Rice With Kimchi And Sesame Seeds.

So that is going to wrap this up with this special food kimchi fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!