Simple Way to Prepare Speedy Pork, Kimchi, Cabbge saute - Leftover idea
Pork, Kimchi, Cabbge saute - Leftover idea.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, pork, kimchi, cabbge saute - leftover idea. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Pork, Kimchi, Cabbge saute - Leftover idea is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. Pork, Kimchi, Cabbge saute - Leftover idea is something which I have loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook pork, kimchi, cabbge saute - leftover idea using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork, Kimchi, Cabbge saute - Leftover idea:
- {Take of Leftover roasted pork.
- {Take of Kimchi.
- {Prepare 6-8 leaves of cabbage, pointed cabbage if available.
- {Make ready of salt.
- {Get of pepper.
Steps to make Pork, Kimchi, Cabbge saute - Leftover idea:
- Chop cabbage leaves into 4cm square each, roughly.
- Mix leftover pork, cabbages and kimchi and saute until the cabbage leaves get softer..
- Amount of kimchi depends your taste. Better to have it plenty, as it's acidity give great flavour mixed with pork fat, and taste more refreshing.
- (The roasted pork from last night).
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