Easiest Way to Prepare Favorite Spaghetti Carbonara
Spaghetti Carbonara.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, spaghetti carbonara. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Spaghetti Carbonara is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Spaghetti Carbonara is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook spaghetti carbonara using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Carbonara:
- {Make ready of Spaghetti.
- {Prepare of Pancetta (100g).
- {Prepare of Pecorino (50g).
- {Get of Egg yolk (2 yokes).
- {Take of Parmense (50g).
- {Take of Pepper and salt.
Instructions to make Spaghetti Carbonara:
- Place a large pot of lightly salted water over high heat, and bring to a boil..
- In a mixing bowl, whisk together the eggs, yolks and pecorino and Parmesan. Season with a pinch of salt and generous black pepper..
- Heat oil in a pan over medium heat, add the pancetta, and sautΓ© until crispy. Remove from heat and set aside..
- Add pasta to the water and boil until a bit firmer than al dente. Reserve 1 cup of pasta water, then drain pasta and add to the pan over low heat. Stir for a minute or so..
- Stir in cheese mixture, adding some reserved pasta water if needed for creaminess. Serve immediately, dressing it with a bit of additional grated pecorino and pepper..
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