Recipe of Award-winning Chicken Korma

Chicken Korma.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken korma. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Korma is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Chicken Korma is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken korma using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Korma:

1. {Make ready Splash of olive oil.
2. {Make ready 4 of breasts of chicken (cubed).
3. {Take 300 g of natural yoghurt.
4. {Get 1 of diced onion.
5. {Prepare 2 of garlic cloves chopped.
6. {Prepare 15 g of grated ginger.
7. {Get 1 tbsp of cumin.
8. {Make ready 1 tbsp of coriander.
9. {Take 1 tbsp of turmeric.
10. {Prepare 1 tsp of chilli powder.
11. {Make ready 4 of Cloves.
12. {Make ready 250 ml of chicken stock.
13. {Make ready 1 tin of coconut milk.
14. {Take 1 tbsp of sugar.
15. {Take 2 tbsp of plain flour.
16. {Make ready of Seasoning.

Steps to make Chicken Korma:

1. Marinate chicken pieces in yoghurt for 30-40 minutes. Heat pan and add olive oil then onions, garlic and ginger. Cook for 2-3 minutes then add all spices and cook for further 5 minutes..
2. Add flour and sugar then cook out for a few minutes before adding chicken stock and coconut milk then bring to the boil..
3. Add chicken pieces to the sauce and bring back to the boil. Simmer for 20 minutes, season with salt and pepper. Serve with boiled rice and fresh chopped coriander..

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