Recipe of Perfect Spaghetti alle vongole con pomodorini

Spaghetti alle vongole con pomodorini.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, spaghetti alle vongole con pomodorini. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Spaghetti alle vongole con pomodorini is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Spaghetti alle vongole con pomodorini is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spaghetti alle vongole con pomodorini using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti alle vongole con pomodorini:

1. {Make ready Packet of spaghetti (see tip).
2. {Prepare 400 g of fresh vongole.
3. {Get Clove of garlic (see tip).
4. {Make ready of Fresh chilli to taste.
5. {Prepare of Salt to taste.
6. {Take of Fresh parsley to serve.
7. {Make ready of Olive oil.

Instructions to make Spaghetti alle vongole con pomodorini:

1. Clean the vongole by soaking in water for 6-8 hours. Change and rinse water once or twice. Bring a pot of salted water to the boil and cook pasta according to instructions. Heat oil in a pan and cook garlic and chilli for about 2 mins. Add chopped tomatoes and cook for about 2 mins on medium high heat. Now add the vongole. Cover and cook until they open, about 2-3 mins. (see tip).
2. Drain pasta al dente. Add to sauce. Mix well and serve with fresh parsley.

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