Recipe of Quick Keto chocolate pudding
Keto chocolate pudding.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, keto chocolate pudding. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Keto chocolate pudding is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Keto chocolate pudding is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto chocolate pudding using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Keto chocolate pudding:
- {Take of egg yolks.
- {Make ready of coconut milk.
- {Take of dark chocolate.
- {Make ready of powdered erythritol.
- {Make ready of Vanilla essence.
Instructions to make Keto chocolate pudding:
- Mix the egg yolks with the vanilla essence and powdered erythritol with an electric mixer until light and fluffy..
- In a saucepan add the coconut milk on low heat. When warm enough but not too hot to burn your finger on touch remove..
- Add one teaspoon at the time of coconut milk in the egg mixture, mixing continuosly. Add more until the eggs and milk have the same temperature..
- When well incorporated, return on stove and simmer for 10 min mixing continuosly..
- In a bowl, chop the dark chocolate. Add the egg and milk mixture on top of the chocolate and let sit for 5 min..
- Mix well until the chocolate is completely melted and the mixture creamy and glossy..
- Pour into individual portion and put it in the fridge for minimum 2h..
- Serve with whipped cream. Enjoy!.
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