Recipe of Any-night-of-the-week West Indian Curry Mutton
West Indian Curry Mutton.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, west indian curry mutton. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
West Indian Curry Mutton is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. West Indian Curry Mutton is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook west indian curry mutton using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make West Indian Curry Mutton:
- {Take 3 lbs of boneless mutton, cubed.
- {Take 4 tbsp of curry powder.
- {Make ready 1 of large onion, sliced.
- {Take 6 cloves of garlic, crushed.
- {Get 1 of scotch bonnet pepper, sliced.
- {Get 2 tsp of salt.
- {Take of Black pepper.
- {Take of Sunflower oil.
- {Get 4 cups of boiling water.
- {Prepare of Fresh thyme.
- {Make ready 1 of medium onion, chopped.
- {Get 2-3 of potatoes, cubed.
Steps to make West Indian Curry Mutton:
- Combine the salt, pepper 4 tbsp curry powder, the sliced onion, garlic, scotch bonnet pepper & a couple of sprigs of thyme in a bowl..
- Add the mutton to the curry mix, coat thoroughly and then leave to marinate for at least 4 hours or preferably over night in a fridge..
- In a large frying pan, add the oil, separate the mutton from the onions and pepper then brown the meat before transfering to a large heavy bottomed pot. You will probably need to do this in batches..
- Once the meat is browned, add 2 cups of boiling water and the fresh thyme, then bring to the boil. Reduce the heat and simmer for about an hour..
- Next add the chopped onion, the sliced onions and pepper and 2 more cups of water. Bring to the boil and then add more curry powder to taste and the cubed potatoes. Throw in more fresh thyme if you like..
- Simmer on a low heat until mutton is tender and serve with rice 'n' peas or basmati rice..
So that is going to wrap it up with this special food west indian curry mutton recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!