Recipe of Quick Sig's Cheese filled Meatloaf and wilted Cabbage

Sig's Cheese filled Meatloaf and wilted Cabbage.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sig's cheese filled meatloaf and wilted cabbage. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sig's Cheese filled Meatloaf and wilted Cabbage is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Sig's Cheese filled Meatloaf and wilted Cabbage is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook sig's cheese filled meatloaf and wilted cabbage using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sig's Cheese filled Meatloaf and wilted Cabbage:

1. {Prepare of Meatloaf.
2. {Prepare 500 grams of minced pork.
3. {Take 250 grams of minced beef.
4. {Make ready of Good pinch of salt.
5. {Take of Good pinch of pepper.
6. {Take of Good pinch of garlic powder.
7. {Prepare Teaspoon of dried coriander leaves.
8. {Take 125 of baby spinach, ruccola or robust salad leaves.
9. {Take 100 grams of cooked ham.
10. {Prepare 100 grams of spicy Mexican cheese.
11. {Prepare 12 slices of smoked streaky bacon.
12. {Take of Wilted cabbage.
13. {Get 1 of small Savoy cabbage or other cabbage.
14. {Take 1 tablespoon of chili oil.
15. {Make ready 4 tablespoons of quality cooking oil.
16. {Take 125 grams of unsalted butter.
17. {Get 4 tablespoons of salt.
18. {Prepare 1 tablespoon of mild mustard.
19. {Make ready 1/2 teaspoon of dried garlic.
20. {Prepare 1 pinch of black pepper.
21. {Make ready Pinch of nutmeg.

Steps to make Sig's Cheese filled Meatloaf and wilted Cabbage:

1. Preheat oven to 190°C. Lay out some baking paper. Mix the meat with salt, pepper, coriander and garlic. Flatten the mixture out on the baking paper into a square about 20 to 25 cm..
2. Cover the square with your chosen leaves, you can add very fine julienne carrots or beetroot. Then break some ham and cheese over it..
3. Using the paper roll the square closing the middle and making sure that the ends are closed too. Lay out six pieces of the bacon onto aluminium foil, transfer the roll of meat to foil on top of bacon..
4. Stretch bacon over roll until they overlap each other slightly. Now put the other slices over top lengthways until the whole roll is covered. Tightly pack roll into tinfoil and transfer to a baking/roasting tin. Put into oven and bake for about 45 minutes to 50 minutes. Remove foil and crisp bacon until it is golden. Use juices to make a gravy. Do check your cooking time to ensure that meat does not go to dry or cheese overcooks..
5. In meantime boil baby potatoes in skin, until almost cooked. Add into pan with butter and olive oil, slowly brown until they are like mini baby jackets. Towards end add rosemary and coriander leaves. Slice cabbage very finely. Put into pot. Pour over boiling water, add salt. Set aside for 15 minutes. Drain. Heat a pan with oils season with all spices and mustard on a slow heat until cabbage is soft wilted and oil and butter has been absorbed..

So that's going to wrap this up for this exceptional food sig's cheese filled meatloaf and wilted cabbage recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!