Step-by-Step Guide to Make Quick John dory fillet al cartoccio 🎄

John dory fillet al cartoccio 🎄.

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, john dory fillet al cartoccio 🎄. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

John dory fillet al cartoccio 🎄 is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. John dory fillet al cartoccio 🎄 is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook john dory fillet al cartoccio 🎄 using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make John dory fillet al cartoccio 🎄:

1. {Make ready of fillet of white fish per person.
2. {Take of pitted black olives.
3. {Prepare of Juice of a lemon.
4. {Get of pine nuts.
5. {Prepare of Few chilli flakes.
6. {Prepare of Sprinkle of oregano.
7. {Get of Olive oil.
8. {Get of salt - go easy because olives are salty.
9. {Get of Baking paper to wrap the fish.

Steps to make John dory fillet al cartoccio 🎄:

1. Mix all the sauce ingredients together. Chop pine nuts and olives if you want or leave whole.
2. Wash and dry fish. Place on baking paper. Add sauce on top.
3. Wrap up like a parcel and leave in fridge for an hour. Preheat oven to 180 and bake for 15 minutes. Serve in the paper and enjoy with any veg or salad 😀.

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