Recipe of Speedy Moong Dal fusion curry

Moong Dal fusion curry.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, moong dal fusion curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Moong Dal fusion curry is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Moong Dal fusion curry is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have moong dal fusion curry using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Moong Dal fusion curry:

1. {Prepare of moong dal.
2. {Make ready of chopped onion.
3. {Take of sliced tomatoes.
4. {Prepare of bay leaves.
5. {Get of mustard seeds.
6. {Get of cumin seeds.
7. {Make ready of grated ginger.
8. {Take of dried chilis.
9. {Prepare of green chilis (adjust accordingly).
10. {Get of water.
11. {Get of coriander powder.
12. {Take of garam masala powder.
13. {Take of turmeric powder.
14. {Make ready of salt.
15. {Get of sliced eggplants.

Steps to make Moong Dal fusion curry:

1. Prepare the ingredients. soak the moong dal overnight. Cook the dal first in boiling water for 30 minutes until it is soft. If you do have food blender, you may blend it. I don't have blender, I just mash it with pestle and mortar..
2. In a pot, heat 3 tbsp cooking oil, add in the cumin seeds, bay leaves, mustard seed, dried red chilis. Stir it for 1 minute..
3. Add in the chopped onion, sliced green chili, grated ginger. Add curry leave (if you have) Stir it until onion turns clear..
4. Add the chopped tomatoes. Cook it until soft and mushy..
5. Add the turmeric powder, garam masala powder, turmeric powder..
6. Mix it well. Add the blended moong dal. Add some water..
7. Add salt and adjust the taste..
8. Add any vegetables that you like. I use eggplants. Cook it for another 5 minutes in low medium heat..
9. The dal is ready and serve it warm with rice / roti / naan..

So that's going to wrap it up with this exceptional food moong dal fusion curry recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!