Step-by-Step Guide to Prepare Super Quick Homemade One pot New Orleans cajun pasta

One pot New Orleans cajun pasta.

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, one pot new orleans cajun pasta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

One pot New Orleans cajun pasta is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. One pot New Orleans cajun pasta is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook one pot new orleans cajun pasta using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make One pot New Orleans cajun pasta:

1. {Take of Cajun spice.
2. {Prepare of paprika.
3. {Make ready of garlic powder.
4. {Get of onion powder.
5. {Get of oregano.
6. {Get of thyme.
7. {Take of cayenne pepper.
8. {Make ready of salt and black pepper.
9. {Get of Pasta.
10. {Make ready of chicken (breast or thigh).
11. {Take of uncooked penne pasta.
12. {Take of onion, quartered and sliced.
13. {Take of garlic, crushed.
14. {Take of red bell pepper.
15. {Take of green bell pepper.
16. {Take of medium courgette.
17. {Get of passata.
18. {Make ready of tomato puree.
19. {Take of chicken stock plus an additional 240ml.
20. {Make ready of worcestershire sauce.
21. {Prepare of Few splashes of tabasco sauce.
22. {Take of low fat cream cheese.
23. {Make ready of chopped spring onions.
24. {Make ready of Oil.

Instructions to make One pot New Orleans cajun pasta:

1. Spray a frying pan over a medium high heat with spray oil..
2. Add the chicken and cajun spice and fry till lightly browned, remove and set aside..
3. Add the onion and fry until softened (adding in a little of the stock to deglaze the pan).
4. Add the garlic and fry just to infuse flavour..
5. Add the peppers, courgette, passata, tomato paste, Worcestershire sauce and tabasco and stir to combine..
6. Add back in the chicken, along with the pasta and stock (3 cups), bring to a boil, reduce heat slightly, liquid should still bubble away, until pasta is cooked (approx 12-14 minutes), add in more of the additional stock if needed if pasta is not cooked..
7. Stir in the cream cheese, until cream cheese is just melted, add lid and simmer for approx 3 mins..
8. Sprinkle with chopped spring onion and serve..

So that is going to wrap this up for this exceptional food one pot new orleans cajun pasta recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!