Easiest Way to Prepare Ultimate Classic Mac and Cheese
Classic Mac and Cheese.
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, classic mac and cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Classic Mac and Cheese is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Classic Mac and Cheese is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook classic mac and cheese using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Classic Mac and Cheese:
- {Make ready of macaroni pasta.
- {Make ready of butter.
- {Get of Salt.
- {Prepare of Ground black pepper.
- {Make ready of plain flour.
- {Prepare of grated chedder cheese.
- {Prepare of whole milk.
Instructions to make Classic Mac and Cheese:
- Boil the pasta according to packet instructions. Add a good amount of salt to the water. Drain well once cooked..
- In the meantime make the cheese sauce by melting butter in a large saucepan over medium heat..
- Whisk in the flour and stirring regularly allow to fry for about a minute..
- Gently whisk in the milk and then season with salt and pepper. Cook the sauce down until it thickens and becomes creamy..
- Mix in the grated cheese until its fully melted..
- Add the pasta to the cheese sauce and stir until fully coated..
- Transfer to the oven and bake for around 25 minutes..
- Serve immediately..
So that's going to wrap this up for this special food classic mac and cheese recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
