Recipe of Quick Beef satay with tamarind dipping sauce

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28 Mar, 2021

Beef satay with tamarind dipping sauce.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, beef satay with tamarind dipping sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beef satay with tamarind dipping sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Beef satay with tamarind dipping sauce is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have beef satay with tamarind dipping sauce using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef satay with tamarind dipping sauce:

{Get of For the beef.
{Take of beef fillet.
{Get of turmeric powder.
{Get of cumin powder.
{Take of to taste Salt.
{Get of fresh garlic paste.
{Prepare of fresh ginger paste.
{Get of olive oil for marinade.
{Get of oil to grill the satay.
{Take of For the tamarind sauce.
{Get of fresh tamarind pulp.
{Take of to taste Salt.
{Get of paprika powder.
{Make ready of water (depending on how concentrated you prefer the sauce to be).
{Get of garlic powder.
{Make ready of Red chilli flakes (optional).
{Make ready of ginger paste.
{Make ready of brown sugar.

Instructions to make Beef satay with tamarind dipping sauce:

To marinate the beef, mix in the oil and all the other ingredients until all ingredients are well combined.
Cut the beef into 1 to 1 1/2 inch cubes (or however you would prefer your beef satay to be).
In a bowl, combine the marinade and beef until all beef pieces are thoroughly coated with the marinade. Leave aside for at least 30 minutes for the flavours to combine.
Skewer the beef satays and keep aside to grill.
To make the tamarind dipping sauce, in a sauce pan, add the tamarind pulp, water and the rest of the ingredients while stir over medium heat..
Continue stirring the tamarind sauce until it reaches the consistency you prefer (use less or more water). I prefer to heat the ingredients together for it to combine well..
In a hot grill pan, heat the cooking oil and begin grilling the beef satays until cooked to your liking..
Serve warm with the tamarind dipping sauce and a sprinkle of fresh chopped cilantro..

So that's going to wrap this up with this special food beef satay with tamarind dipping sauce recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!