Recipe of Perfect Black bean, avocado and feta stuffed sweet potatoes (vegetarian)

Black bean, avocado and feta stuffed sweet potatoes (vegetarian).

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, black bean, avocado and feta stuffed sweet potatoes (vegetarian). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Black bean, avocado and feta stuffed sweet potatoes (vegetarian) is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Black bean, avocado and feta stuffed sweet potatoes (vegetarian) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook black bean, avocado and feta stuffed sweet potatoes (vegetarian) using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Black bean, avocado and feta stuffed sweet potatoes (vegetarian):

1. {Get of large sweet potatoes.
2. {Take of black beans (drained and rinsed).
3. {Take of small onion.
4. {Get of Olive oil.
5. {Prepare of Feta cheese.
6. {Take of big avocado.
7. {Prepare of onion powder.
8. {Get of garlic powder.
9. {Make ready of cumin.
10. {Get of chilli powder.
11. {Make ready of salt.
12. {Get of black pepper.

Instructions to make Black bean, avocado and feta stuffed sweet potatoes (vegetarian):

1. Pro tip: cook sweet potatoes in the microwave for 10' before placing them into the oven.
2. Pre-heat oven to 180 degrees.
3. Place the sweet potatoes on a lightly greased baking dish and bake for 45 minutes or until a fork can easily be inserted into the flesh of the potatoes..
4. When the sweet potatoes have about 10 minutes left, heat the oil in a pan over medium heat and then add in onion. Saute for 5 minutes until the onions begins to become translucent. Add in the spices stir and cook for an additional 3 minutes..
5. Add the black beans to the pan and toss to combine. Continue to cook, stirring frequently, until the black beans are fully heated through. About 5 minutes. Take off of heat and set aside..
6. Once the sweet potatoes are done baking, let cool slightly. Once cool, cut the sweet potatoes open..
7. Evenly spread the black bean mixture, avocado and feta on top of the sweet potatoes..
8. Serve immediately and enjoy :).

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