Simple Way to Make Speedy Spicy Mackerel Bhuna #MyCookbook
Spicy Mackerel Bhuna #MyCookbook.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy mackerel bhuna #mycookbook. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Spicy Mackerel Bhuna #MyCookbook is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Spicy Mackerel Bhuna #MyCookbook is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy mackerel bhuna #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Mackerel Bhuna #MyCookbook:
- {Get 1 tin of mackerel fillets in tomato sauce.
- {Get 1 of medium size onion.
- {Prepare 9 of garlic cloves.
- {Get 2 of red dried chilli (according to your spice level).
- {Prepare 1/2 tsp of turmeric powder.
- {Prepare 1/2 tsp of red chilli powder.
- {Get 1/2 tsp of coriander powder.
- {Take Handful of fresh coriander chopped.
- {Prepare 2 tbsp of mustard oil.
- {Get to taste of Salt.
Steps to make Spicy Mackerel Bhuna #MyCookbook:
- Heat a cast iron pan with mustard oil. Put your flame on medium to low. Now add the dried red chilli and onion. Let the onions get softened. Then add the garlic cloves. Cut the cloves half. Cook them until they turn light brown..
- Now add all the spices and cook them for few minutes. Add little amount of water so the spices don’t get burnt. Then pour the mackerel fillets and give it a good mix. Cook them for 10mins on low flame. Garnish with fresh coriander at the end..
- Enjoy!!! 😊.
So that's going to wrap it up for this exceptional food spicy mackerel bhuna #mycookbook recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!