Simple Way to Make Favorite Quick smokey cod, greens and orzo

Quick smokey cod, greens and orzo.

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, quick smokey cod, greens and orzo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Quick smokey cod, greens and orzo is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Quick smokey cod, greens and orzo is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have quick smokey cod, greens and orzo using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick smokey cod, greens and orzo:

1. {Make ready of chunky cod (or white fish) fillets (if not chunky, reduce fish cooking time by a couple of mins).
2. {Get of onion.
3. {Take of chipotle paste.
4. {Get of smoke paprika.
5. {Prepare of vegetable stock.
6. {Take of orzo (I added some trofie to make up the weight - didn’t have enough orzo).
7. {Make ready of Large Handful frozen peas.
8. {Prepare of tenderstem broccoli.
9. {Take of Juice and zest of 1 lemon.
10. {Get of flat leaf parsley (finely chopped).
11. {Prepare of fresh basil (finely chopped).
12. {Prepare of Cayenne pepper.
13. {Make ready of Olive oil.
14. {Take of Seasoning.

Steps to make Quick smokey cod, greens and orzo:

1. Preheat the oven to 180 degrees (200 if not fan assisted). Then finely chop the onion..
2. Heat 1 tbsp of olive oil in an oven proof pan and fry the onion for 5 mins..
3. Then add the chipotle, smoked paprika, broccoli, pasta and veg stock. Mix together and put in the oven for 10 minutes..
4. Remove from the oven. Add the herbs, lemon zest and peas. Mix together. Then add the fish fillets to the mixture. Sprinkle with a pinch of salt, black pepper, a very light dusting of cayenne pepper and a drizzle of olive oil. Return to the oven for another 10 minutes..
5. Remove from the oven. Squeeze half the lemon over the top of the mixture and serve..

So that is going to wrap this up for this special food quick smokey cod, greens and orzo recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!