Simple Way to Prepare Perfect King Prawn bhuna with potato

King Prawn bhuna with potato.

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, king prawn bhuna with potato. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

King Prawn bhuna with potato is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. King Prawn bhuna with potato is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook king prawn bhuna with potato using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make King Prawn bhuna with potato:

1. {Prepare of king prawns.
2. {Prepare of medium potato.
3. {Make ready of cooking oil.
4. {Prepare of cherry tomato.
5. {Take of medium & 1 small onion.
6. {Prepare of large garlic cloves.
7. {Make ready of Corriander for garnishing.
8. {Prepare of tumeric powder.
9. {Make ready of green chilli.

Steps to make King Prawn bhuna with potato:

1. Finely chop onions, garlic, and cut potatoes into chunks(4-6 chunks depending on size) cut the tomatoes in half.
2. Heat oil on a non stick pan add chopped garlic and onion and saute until light golden brown.
3. Add salt as required and stir, add quarter tsp tumeric,1tsp chilli powder,half tsp madras powder, mix all spices, if masalla is dry add few drops of water and cover with lid & simmer for 8min or until masalla colour turns dark.
4. Add in the washed prawns and cook until most water evaporates at that point add the potato's and tomatoes cook until soft then add 1 cup water and cook for further 8-min on just below medium heat and garnish with corriander & 2-3 green chilli (chilli is optional).

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