How to Make Ultimate Simple Vegetable Stir Fry

Simple Vegetable Stir Fry.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, simple vegetable stir fry. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Simple Vegetable Stir Fry is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Simple Vegetable Stir Fry is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook simple vegetable stir fry using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Vegetable Stir Fry:

1. {Make ready of yellow pepper (sliced).
2. {Take of mushrooms (sliced).
3. {Get of baby sweetcorn (sliced in half).
4. {Make ready of Tat soi (leaves whole with stalks chopped).
5. {Prepare of Snow pea (cut in half).
6. {Make ready of ground nut oil.
7. {Prepare of seasoned Salt.

Steps to make Simple Vegetable Stir Fry:

1. Prepare all your vegetables before cooking..
2. In a wok heat the oil on a medium heat..
3. Add the corn and thicker stalks in first as they take slightly longer to cook. Cook for around 2 minutes..
4. Add all the other vegetables other than the mushrooms and leaves. Cook for a further 3-4 minutes. Stir occasionally..
5. Add the salt..
6. Add the mushrooms and leaves and cook for a further 2-3 minutes. Stirring regularly..
7. And serve when done..

So that is going to wrap this up for this special food simple vegetable stir fry recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!